Go Back
A delicious plate of Air Fryer Crosne

Air Fryer Crosne

Delight in this simple and healthy air fryer crosne recipe, perfect as a unique side dish or snack.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Preheat Time 5 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: Chinese
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 450 g crosne (Chinese artichokes), cleaned and trimmed
  • 30 ml olive oil
  • 1 cucchiaino sea salt
  • 0.5 cucchiaino black pepper
  • 1 cucchiaino garlic powder optional
  • 5 ml fresh lemon juice

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. In a mixing bowl, toss the cleaned crosne with olive oil, sea salt, black pepper, and garlic powder until evenly coated.
  3. Place the crosne in a single layer in the air fryer basket.
  4. Cook at 400°F for 12-15 minutes, shaking the basket halfway through for even cooking.
  5. Once cooked, remove from the air fryer and drizzle with fresh lemon juice before serving.

Notes

For extra flavor, try adding fresh herbs like thyme or rosemary before cooking.