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A delicious plate of Air Fryer Chicken Sesame Seeds

Air Fryer Chicken Sesame Seeds

This tasty air fryer chicken recipe is quick and easy, perfect for a weeknight meal. Enjoy the flavorful sesame crust and juicy chicken!
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Prep Time 15 minutes
Cook Time 12 minutes
Marinating Time 10 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Chicken Marinade
  • 450 g boneless, skinless chicken thighs
  • 2 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 1 tablespoon honey
  • 1 tablespoon minced garlic
  • 1 cucchiaino ground ginger
  • 1/4 cup sesame seeds
  • 1 cucchiaino Salt and pepper to taste
  • 1 g Chopped green onions for garnish, optional

Equipment

  • Air Fryer

Method
 

  1. In a bowl, combine soy sauce, sesame oil, honey, minced garlic, ground ginger, salt, and pepper. Mix well.
  2. Add the chicken thighs to the marinade, ensuring they are fully coated. Let marinate for at least 10 minutes (or up to 1 hour in the refrigerator for more flavor).
  3. Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
  4. Remove the chicken from the marinade and shake off excess. Coat the chicken evenly with sesame seeds.
  5. Place the chicken thighs in a single layer in the preheated air fryer basket.
  6. Cook at 400°F for 12 minutes, flipping the chicken halfway through for even cooking.
  7. Once cooked, check that the internal temperature reaches 165°F (74°C). Let rest for 2-3 minutes before slicing.
  8. Garnish with chopped green onions if desired, and serve.

Notes

For extra crunch, you can spray the chicken lightly with cooking spray before air frying. Serve with steamed rice or a salad for a complete meal.