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A delicious plate of Valentine Pretzels

Valentine Pretzels

These delightful Valentine Pretzels are a perfect treat to share with your loved ones. Easy to make and fun to decorate!
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Prep Time 10 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 12 servings
Course: Snack
Cuisine: American
Calories: 49
Ingredients Equipment Method Notes

Ingredients
  

Pretzels
  • 12 oz pretzel twists
Candy Melts
  • 3 oz pink candy melts
  • 3 oz red candy melts
  • 3 oz white candy melts
Decorations
  • 1 g Sprinkles (of your choice) Adjust quantity as desired

Equipment

  • Microwave

Method
 

  1. Melt the candy melts in the microwave in increments of 20 seconds. If you have a high wattage microwave, you might want to do this at 50% power to keep the chocolate from seizing. Stir in between each interval. Remove when fully melted.
  2. Dip each pretzel in the melted chocolate and decorate with your favorite sprinkles.
  3. Put all the dipped pretzels in the fridge for 30 minutes, or until the candy has hardened.

Notes

Feel free to experiment with different colors of candy melts or sprinkles to match different occasions or themes.