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A delicious plate of S’more Dipped Strawberries Recipe

S’more Dipped Strawberries

Enjoy a delightful twist on a classic treat with these S’more Dipped Strawberries. Perfect for any occasion, these are sure to be a hit!
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Prep Time 10 minutes
Cook Time 2 minutes
Chilling Time 20 minutes
Total Time 32 minutes
Servings: 15 strawberries
Course: Dessert
Cuisine: American
Calories: 151
Ingredients Equipment Method Notes

Ingredients
  

Strawberries
  • 15 strawberries wash and pat dry
Marshmallow Creme
  • 1.5 cups marshmallow creme
Chocolate
  • 0.5 cups milk chocolate chips melted
Graham Cracker
  • 2 sheets graham cracker sheets crumble over strawberries

Equipment

  • Cookie Sheet
  • Microwave
  • Ziplock Bag

Method
 

  1. Rinse and completely dry your strawberries. Lay out parchment or wax paper on a cookie sheet.
  2. Melt the marshmallow cream in the microwave for about 1 minute, using a deep glass bowl.
  3. Stir the melted marshmallow cream with a spoon.
  4. Quickly dip the strawberries into the marshmallow mixture, and lay on the covered cookie sheet.
  5. Place them in the fridge for about 20 minutes, or until the marshmallow cream is a little more stiff.
  6. Melt the chocolate chips and pour the melted chocolate into a ziplock bag.
  7. Cut a small hole in the corner of the bag, and drizzle over the strawberries.
  8. While the chocolate is still soft, crumble your graham crackers over the strawberries, so they stick to the melted chocolate.
  9. Place back in the fridge for about 20 - 30 minutes, or until they have set up.
  10. Serve and enjoy.

Notes

For best results, ensure strawberries are completely dry before dipping. You can use dark chocolate chips for a richer flavor.