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A delicious plate of No-Bake Apple Cinnamon Cream Pie 🍎

No-Bake Apple Cinnamon Cream Pie 🍎

Like apple cheesecake without the oven — cozy and irresistible.
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Prep Time 20 minutes
Chilling Time 1 hour 40 minutes
Total Time 2 hours
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 227 g cream cheese (softened)
  • 240 g sour cream
  • 94 g instant vanilla pudding
  • 240 ml apple pie filling (chopped)
  • 0.5 tsp cinnamon
  • 480 ml Cool Whip
Crust
  • 170 g graham cracker pie crust

Equipment

  • Mixing Bowl

Method
 

  1. In a mixing bowl, beat the cream cheese until smooth.
  2. Add sour cream and instant vanilla pudding, and mix well.
  3. Fold in the apple pie filling and cinnamon.
  4. Gently fold in the Cool Whip until combined.
  5. Pour the mixture into the graham cracker pie crust.
  6. Refrigerate for at least 2 hours before serving.

Notes

Chill the pie well before serving to ensure it sets properly. You can top it with additional apple slices or a sprinkle of cinnamon for garnish.