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A delicious plate of Lemon Pepper Chicken Bowl with Creamy Lemon Sauce 🍋

Lemon Pepper Chicken Bowl with Creamy Lemon Sauce 🍋

A delightful combination of juicy grilled chicken and a zesty lemon sauce, perfect for a quick and delicious meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Marinating Time 30 minutes
Total Time 55 minutes
Servings: 4 bowls
Course: Main Course
Cuisine: American
Calories: 650
Ingredients Equipment Method Notes

Ingredients
  

For the Chicken
  • 450 g boneless, skinless chicken breasts, cut into bite-sized pieces
  • 15 ml olive oil
  • 0.5 tsp onion powder
  • 0.25 tsp salt
  • 0.125 tsp black pepper
For the Creamy Lemon Sauce
  • 120 g mayonnaise
  • 1 clove garlic, minced
  • 0.25 tsp salt
  • 0.125 tsp black pepper

Equipment

  • Grill

Method
 

  1. In a bowl, combine chicken with olive oil, onion powder, salt, and pepper. Marinate for at least 30 minutes, or up to 2 hours.
  2. Preheat grill to medium-high heat. Grill the chicken for 2-3 minutes per side, or until cooked through.
  3. In a small bowl, whisk together mayonnaise, lemon juice, garlic, dill, salt, and pepper.
  4. Divide the grilled chicken among bowls. Drizzle generously with the Creamy Lemon Sauce.

Notes

You can use any type of chicken you like for this recipe. For a spicier sauce, add a pinch of red pepper flakes to the Creamy Lemon Sauce. Serve the bowls with your favorite side dishes, such as rice, quinoa, or a green salad.