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Honey Cranberry Chicken Bake with Feta Cheese

Honey Cranberry Chicken Bake with Feta Cheese

A delightful combination of sweet and savory, this chicken bake is perfect for a cozy dinner.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts
  • 15 ml olive oil
  • 120 ml honey
  • 60 ml balsamic vinegar
  • 1 cup fresh or dried cranberries
  • 80 g crumbled feta cheese
  • 1 tsp dried thyme or rosemary
  • g fresh parsley for garnish

Equipment

  • Baking Dish

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a baking dish, place the chicken breasts and season with salt and black pepper.
  3. In a bowl, mix olive oil, honey, balsamic vinegar, cranberries, and dried thyme or rosemary.
  4. Pour the mixture over the chicken breasts and sprinkle crumbled feta cheese on top.
  5. Bake for 30 minutes or until the chicken is cooked through.
  6. Garnish with fresh parsley if desired before serving.

Notes

This dish pairs well with a side of roasted vegetables or a fresh green salad.