Ingredients
Equipment
Method
- In a mixing bowl, combine banana pudding mix and cold milk. Whisk until thickened.
- Add softened cream cheese to the pudding mixture and mix until smooth.
- Fold in the thawed whipped topping until fully incorporated.
- Chill for at least 1 hour before serving.
Notes
This fluff can be made a day in advance, which makes it great for parties or potlucks. Serve chilled for the best flavor and texture.
