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Banana Pineapple Fluff

Banana Pineapple Fluff

This banana pineapple combination is creamy, light, and ready in minutes, perfect for every occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces bananas, sliced Choose ripe bananas for best flavor
  • 1 can crushed pineapple, drained Ensure the pineapple is well-drained to avoid excess moisture
  • 1 pack instant vanilla pudding Use your favorite brand
  • 240 ml cold milk Whole milk preferred for creaminess
  • 1 tub whipped topping Can substitute with homemade whipped cream
  • 100 g mini marshmallows Add more for extra fluffiness

Method
 

  1. In a large bowl, combine the vanilla pudding mix and cold milk. Whisk until thickened.
  2. Gently fold in the whipped topping until smooth.
  3. Add the sliced bananas, drained pineapple, and mini marshmallows. Stir to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

This dessert is perfect for picnics and barbecues. Try adding shredded coconut for an extra tropical twist.