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A delicious plate of Apple Pie Cheesecake Bars 🍎

Apple Pie Cheesecake Bars 🍎

A delightful combination of apple pie and cheesecake in bar form. Perfect for dessert or a special treat!
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Prep Time 20 minutes
Cook Time 40 minutes
Cooling Time 30 minutes
Total Time 1 hour
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Apple Pie Cheesecake Bars
  • 1 can apple pie filling
  • 8 oz cream cheese softened
  • 1 box yellow cake mix
  • 1/2 cup butter, melted

Equipment

  • 9x13-inch baking pan

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Spread the apple pie filling evenly over the bottom of a 9x13 inch baking pan.
  3. In a medium bowl, beat the cream cheese until smooth. Spread over apple pie filling.
  4. Sprinkle the cake mix evenly over the cream cheese layer.
  5. Pour the melted butter over the cake mix, ensuring even coverage.
  6. Bake in the preheated oven for 35-40 minutes or until the top is golden brown.
  7. Allow to cool completely before cutting into bars.

Notes

These bars are best served chilled. Consider adding a dollop of whipped cream or a scoop of vanilla ice cream on top for an extra treat!