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A delicious plate of Air Fryer Tuna Steak

Air Fryer Tuna Steak

Quick and delicious tuna steaks cooked to perfection in the air fryer. A healthy meal ready in minutes.
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Prep Time 10 minutes
Cook Time 8 minutes
Marinating Time 30 minutes
Total Time 18 minutes
Servings: 2 servings
Course: Main Course
Cuisine: Seafood
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Tuna Steaks
  • 2 pieces tuna steaks about 6 oz each
  • 2 cucchiai olive oil
  • 1 cucchiaino garlic powder
  • 1 cucchiaino paprika
  • 1 cucchiaino salt to taste
  • 1 cucchiaino pepper to taste
  • 1 spicchio lemon wedges for serving

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat the tuna steaks dry with paper towels.
  3. In a small bowl, mix together olive oil, garlic powder, paprika, salt, and pepper.
  4. Brush the mixture evenly over both sides of the tuna steaks.
  5. Place the tuna steaks in the air fryer basket, ensuring they are not overlapping.
  6. Cook for 6-8 minutes, flipping halfway through, until the internal temperature reaches 130°F for medium-rare.
  7. Remove the tuna steaks from the air fryer and let them rest for a couple of minutes.
  8. Serve with lemon wedges.

Notes

For a more intense flavor, marinate the tuna steaks in the oil and spice mixture for 30 minutes before air frying. Serve hot with a side salad for a complete meal.