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A delicious plate of Air Fryer Honey Butter Garlic Chicken Tenders

Air Fryer Honey Butter Garlic Chicken Tenders

These delicious chicken tenders are crispy on the outside and juicy on the inside, all with a sweet and savory glaze.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Chicken Tenders
  • 1 lb chicken tenders
Honey Butter Garlic Glaze
  • 60 ml honey
  • 30 g unsalted butter melted
  • 3 cloves garlic minced
  • 1 tsp paprika
  • 1 tsp salt
  • 0.5 tsp black pepper
Coating
  • 1 cup breadcrumbs panko or regular
Other
  • Cooking spray

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 400°F (200°C).
  2. In a large bowl, mix honey, melted butter, minced garlic, paprika, salt, and black pepper.
  3. Dip each chicken tender into the honey butter mixture, then coat with breadcrumbs.
  4. Place chicken tenders in the air fryer basket in a single layer, spray lightly with cooking spray.
  5. Cook for 10-15 minutes or until golden brown and cooked through, flipping halfway.

Notes

Serve these chicken tenders with a side of your favorite dipping sauce or a fresh salad for a complete meal. You can adjust the seasoning to your liking by adding more spices.