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A delicious plate of Air Fryer Fiddleheads

Air Fryer Fiddleheads

Enjoy a crispy and healthy snack with these air-fried fiddleheads. Perfect for a quick appetizer or side dish!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Side, Snack
Cuisine: American
Calories: 100
Ingredients Equipment Method Notes

Ingredients
  

Fiddleheads
  • 454 g fiddleheads cleaned and trimmed
  • 30 ml olive oil
  • 1 cucchiaino garlic powder
  • 1 cucchiaino salt
  • 0.5 cucchiaino black pepper
  • 0.5 cucchiaino lemon zest optional

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 375°F (190°C).
  2. In a large bowl, combine the fiddleheads, olive oil, garlic powder, salt, black pepper, and lemon zest. Toss until the fiddleheads are evenly coated.
  3. Place the fiddleheads in the air fryer basket in a single layer.
  4. Air fry for 8-10 minutes, shaking the basket halfway through, until they are tender and slightly crispy.
  5. Remove from the air fryer and serve immediately.

Notes

Ensure that the fiddleheads are well-cleaned to remove any dirt or debris before cooking. Serve as a side dish or enjoy as a healthy snack.