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A delicious plate of Air Fryer Cabbage

Air Fryer Cabbage

Quick and easy air fryer cabbage that's tender and slightly charred with a smoky flavor. Perfect for a healthy side dish!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 portions
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Cabbage
  • 1 head green cabbage medium, about 2-3 lbs
  • 2 cucchiaio olive oil
  • 1 cucchiaino garlic powder
  • 1 cucchiaino onion powder
  • 1 cucchiaino smoked paprika
  • 1 cucchiaino salt to taste
  • 1 cucchiaino pepper to taste

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 375°F (190°C).
  2. Remove the outer leaves of the cabbage and cut it into wedges (about 8 wedges).
  3. In a large bowl, toss the cabbage wedges with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until evenly coated.
  4. Place the cabbage wedges in a single layer in the air fryer basket (you may need to work in batches).
  5. Air fry for 12-15 minutes, flipping halfway through, until the cabbage is tender and slightly charred.
  6. Remove from the air fryer and serve hot.

Notes

For extra flavor, squeeze fresh lemon juice over the cabbage before serving. You can also try adding different spices or herbs to suit your taste.