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A delicious plate of Air Fryer Arrowroot

Air Fryer Arrowroot

A quick and easy air fryer recipe for crispy and delicious arrowroot. Perfect as a snack or side dish.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Batter
  • 1 cup arrowroot powder
  • 1/2 cucchiaino salt
  • 1/2 cucchiaino garlic powder optional
  • 1/2 cucchiaino onion powder optional
  • 120 ml water
  • as needed cooking spray

Equipment

  • Air Fryer

Method
 

  1. In a mixing bowl, combine arrowroot powder, salt, garlic powder, and onion powder.
  2. Gradually add water to the dry ingredients, mixing until you achieve a smooth batter.
  3. Preheat the air fryer to 400°F for about 3-5 minutes.
  4. Lightly grease the air fryer basket with cooking spray.
  5. Pour the batter into the basket, spreading it evenly to form a thin layer.
  6. Air fry for 10 minutes, then flip the arrowroot layer and cook for another 10 minutes, or until it is crispy and golden brown.
  7. Remove from the air fryer and let it cool for a few minutes before cutting into desired shapes.

Notes

For a creative twist, try adding your favorite herbs or spices to the batter. Serve as a snack or use as a base for toppings.