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4-Ingredient Banana Pineapple Cherry Angel Cloud Cake

4-Ingredient Banana Pineapple Cherry Angel Cloud Cake

Banana, pineapple, and cherry come together in this fluffy and delightful cake that is easy to make with just four ingredients!
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Cake Mixture
  • 1 box angel food cake mix
  • 2 g ripe bananas, mashed Use ripe bananas for optimal sweetness.
  • 200 g crushed pineapple, undrained Add with juice to enhance flavor.
  • 1 can cherry pie filling Provides a sweet and tangy contrast.
  • 1 tub whipped topping Top the cake for a light and creamy finish.

Equipment

  • Baking Pan

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the angel food cake mix with mashed bananas, crushed pineapple with juice, and cherry pie filling until well combined.
  3. Pour the mixture into a baking pan and bake for 30 minutes or until golden brown.
  4. Allow the cake to cool before topping with whipped topping.

Notes

Serve chilled for an extra refreshing treat. Perfect for summertime gatherings or a quick dessert fix.