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Zucchini Brownies

Zucchini Brownies

Delicious and moist brownies with a hidden healthy ingredient!

  • Total Time: 40 to 45 minutes
  • Yield: 24 servings 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 and 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 1 and 1/2 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 2 cups grated zucchini
  • 1/2 cup chopped walnuts or chocolate chips (optional)
  • Frosting (optional):
  • 1/4 cup butter, melted
  • 1/4 cup unsweetened cocoa powder
  • 2 cups powdered sugar
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
  3. In a large bowl, combine the vegetable oil, sugar, and vanilla extract. Stir in the grated zucchini.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. If using, fold in the chopped walnuts or chocolate chips.
  5. Spread the batter evenly in the prepared baking pan.
  6. Bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean.
  7. While the brownies cool, prepare the frosting if using. Combine melted butter and cocoa powder. Gradually add powdered sugar and milk, beating until smooth. Stir in the vanilla extract.
  8. Once brownies are cool, spread frosting evenly on top. Cut into squares and serve.

Notes

  • Make sure to squeeze out any excess moisture from the grated zucchini.
  • Store leftover brownies in an airtight container at room temperature for up to 3 days.
  • Author: Chef Mario
  • Prep Time: 15 minutes
  • Cook Time: 25 to 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 brownie
  • Calories: 210 kcal
  • Sugar: N/A
  • Sodium: N/A
  • Fat: N/A
  • Saturated Fat: N/A
  • Unsaturated Fat: N/A
  • Trans Fat: N/A
  • Carbohydrates: N/A
  • Fiber: N/A
  • Protein: N/A
  • Cholesterol: N/A

Keywords: brownies, zucchini, chocolate, dessert, baking