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Halloween Zombie Swamp Punch 

A creepy, crowd-pleasing punch perfect for Halloween parties! Bursting with tropical flavors, floating eyeballs, and a spooky fog effect thanks to optional dry ice.

  • Total Time: 10 minutes + chill time
  • Yield: 12 servings 1x

Ingredients

Scale
  • 4 cups pineapple juice
  • 4 cups orange juice
  • 2 liters lemon-lime soda (like Sprite or 7-Up), chilled
  • 1 quart lime sherbet (optional but so fun!)
  • Green food coloring (optional, for swampier color)
  • Gummy worms, candy eyeballs, or plastic spiders (for garnish)
  • Dry ice (optional, for fog effect—handle with care!)

Instructions

  1. Mix the Base: In a large punch bowl or cauldron, combine the pineapple juice and orange juice. Stir until blended.
  2. Chill: Refrigerate the juice mixture for at least 2 hours.
  3. Add the Fizz: Just before serving, slowly pour in the chilled lemon-lime soda. Stir gently to maintain the bubbles.
  4. Swamp It Up: Add a few drops of green food coloring and stir to get the perfect swampy color.
  5. Top with Sherbet: Float scoops of lime sherbet on top. Let it melt slightly for a gooey, foamy effect.
  6. Garnish and Serve: Add gummy worms, candy eyeballs, or plastic spiders. If using dry ice, carefully add it with tongs. Do not ingest!

Notes

  • Customize the juice—mango or passion fruit are fun twists!
  • Make it boozy with a splash of vodka, rum, or Midori for adult parties.
  • Add fruit slices or peeled grapes for extra “eyeball” effects.
  • Float lychees stuffed with blueberries for an extra spooky touch.
  • Author: Selena Trump
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 30g
  • Sodium: 45mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Halloween punch, zombie swamp punch, spooky party drinks