Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cranberry Pecan Holiday Cheese Ball

Cranberry Pecan Holiday Cheese Ball

A festive, creamy cheese ball made with tangy cream cheese, sweet dried cranberries, and crunchy pecans. The perfect make-ahead appetizer for holiday gatherings.

  • Total Time: 2 hours 15 minutes
  • Yield: 10–12 servings 1x

Ingredients

Scale
  • 1 (8-ounce) package cream cheese, softened
  • 1 cup dried cranberries
  • 1/2 cup chopped pecans (plus extra for rolling)
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup sugar
  • 1/4 teaspoon ground cinnamon
  • Optional: extra chopped pecans or powdered sugar for rolling

Instructions

  1. In a large bowl, combine softened cream cheese, cranberries, chopped pecans, Parmesan, sugar, and cinnamon. Mix until smooth and evenly blended.
  2. Shape the mixture into a round ball using your hands or a spatula, pressing gently to hold its form.
  3. Wrap tightly in plastic wrap and refrigerate for at least 2 hours (or overnight) to firm up and allow flavors to meld.
  4. Before serving, roll in extra chopped pecans or dust lightly with powdered sugar for a festive touch.
  5. Serve on a platter with crackers, sliced baguette, or fresh vegetables.

Notes

  • Make it ahead β€” chill overnight for the best flavor.
  • Try substituting walnuts or almonds for a twist.
  • Roll in parsley or chives for a savory look instead of sweet.
  • Author: Recipe Creator
  • Prep Time: 15 minutes
  • Category: Appetizer
  • Method: Mixing and chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 7g
  • Sodium: 170mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg

Keywords: holiday cheese ball, cranberry pecan, festive appetizer, Christmas recipe