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Air Fryer Cheesy Tortilla Garlic Bread

Air Fryer Cheesy Tortilla Garlic Bread

Deliciously crispy, cheesy, and bursting with garlic flavor!

  • Total Time: 10 minutes
  • Yield: 2-4 servings 1x

Ingredients

Scale
  • 2 flour tortillas (8–10 inches)
  • 2 tablespoons softened butter
  • 1 cup shredded mozzarella cheese
  • Sprinkle of garlic powder and Italian seasoning

Instructions

  1. Use a butter knife to spread softened butter over two flour tortillas, covering them all the way to the edge.
  2. Load each buttered tortilla with a generous amount of shredded cheese and then sprinkle with garlic powder and Italian seasoning.
  3. Stack the two cheese-loaded tortillas on top of each other.
  4. Place in a preheated 375°F (190°C) air fryer for approximately 5 minutes.
  5. Keep an eye on it! Pull it out as soon as the cheese turns a deep golden brown color with crispy edges.
  6. Allow it to cool for 1–2 minutes, then slice with a pizza cutter into individual servings.

Notes

  • Try adding a blend of cheeses like cheddar or parmesan for extra flavor.
  • Serve with marinara sauce for dipping.
  • Best enjoyed fresh, but leftovers can be reheated in the air fryer for 2–3 minutes.
  • Author: Mateo
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 180
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 25mg

Keywords: air fryer garlic bread, cheesy tortilla bread, quick snack